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Coffee is the craft. Hospitality makes the difference.

Jeroen van Engelen is the barista and the face behind Jeroen’s Espresso. His workplace keeps changing: an exhibition floor in Nuremberg, a congress in Lisbon, an office in Flevoland or an opening in the woods near Lelystad.

Coffee is his craft. What a client remembers, though, is how the guests were welcomed: a stand that looks cared for all day, a visitor who feels seen and a coffee corner that runs by itself, without anyone on the team having to keep an eye on it.

Jeroen van Engelen behind an espresso machine
Jeroen van EngelenBarista and host · Lelystad

Behind the machine himself

Jeroen’s Espresso is not an anonymous catering concept. At most events Jeroen is behind the machine himself and is your direct point of contact, beforehand and on the day. So you talk to the person who will actually be there.

From Lelystad to Europe

Jeroen works from Lelystad across the Netherlands and, for corporate events, beyond. Recently he has worked in Rotterdam, London, Barcelona, Nuremberg and Lisbon. The projects page shows what he did at each event.

The vintage coffee tuk-tuk with espresso machine at a corporate event
Jeroen behind the coffee bar at an office location
Water with fresh mint and cups next to the bar, Osbit event in Rotterdam

Our own photos and a still from our own video: Osbit event, Rotterdam (March 2026).

What you can expect from Jeroen

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  1. 01Equipment

    Craft behind the machine

    Professional equipment and fresh coffee, the same standard at every venue

  2. 02Presentation

    Always well presented

    A bar that looks cared for from set-up to breakdown

  3. 03Hospitality

    A warm welcome

    Hospitality: visitors are welcomed, not just served

  4. 04Contact

    Direct contact with Jeroen

    One point of contact, from the first email to the last cappuccino

How a request works.

  1. You share the date, venue, times and expected number of guests.

  2. We discuss the look you have in mind and any extras.

  3. You receive a tailored proposal.

  4. On the day we handle set-up, service and breakdown as agreed.

Jeroen heeft hospitality hoog in het vaandel staan! Zijn passie en kennis over koffie is duidelijk merkbaar. Zeer gastvrij! En ook nog eens de lekkerste koffie op elke locatie. Jeroen denkt graag mee om de dag(en) zo goed mogelijk in te vullen. Of het nu een zakelijke bijeenkomst is, of een familiedag, bruiloft… Het maakt niet uit. Jeroens Espresso is DE aanvulling voor elke gelegenheid! Dikke aanrader dus.

LindaReview on GoogleOriginal review in Dutch

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What people usually want to know.

Does Jeroen work behind the machine himself?

On many assignments he does. Jeroen’s Espresso is not an anonymous catering concept; on those assignments Jeroen is also the direct point of contact.

Does Jeroen work outside the Netherlands?

Yes. From Lelystad he works throughout the Netherlands, and for corporate events beyond it too. He has worked in Rotterdam, London, Barcelona, Nuremberg and Lisbon, among other places; the projects page shows what he did at each event.

Tell us about your event.

A date, a venue and a rough idea of guest numbers are enough to start. You will receive a tailored proposal.

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